Went to the Indian store, got curry leaves… had to make Dahl & rice!
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And while that was cooking, cooked some potatoes (Bhaji) and tomorrow I’ll make the Puris to eat with…
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Nice. You should post the actual recipes.
I added a pic of the ingredient, the ones that cook, know how to… 
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“There is no recipe! I do it differently every time!”
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That’s how you know she’s the real deal
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Simple Indian supper: Kitchri (rice & lentils) and Onion Bahjas
Make thick batter with chickpea flour, water salt & pepper. Add chopped/sliced onion, green chilis, fresh coriander and fry till light golden brown
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Kitchri: cook together 1 cup rice & 1/2 cup red lentils, salt & turmeric. . In a large pan or pot, fry whole cumin seed and chopped garlic for 20-30 seconds. When rice & lentils are ready, gently mix with cumin & garlic
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Nadav says that we will have all the ingredients waiting for you when you come next time!!
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Too late… tomorrow I officially retire 